Have we met?

I’m Molly, the co-founder of Clean Food Dirty Girl and a certified life coach.

I’ve dedicated my life to helping people eat more plants while celebrating human imperfection.

I grew up in New Mexico on five acres of land. While my parents handbuilt their home out of mud, straw, and rocks, we lived in a teepee. We made do without electricity, plumbing, or hot water. Needless to say, I’ve never eaten meat in my life, and I have plenty of incense, herb bundles, singing bowls, and crystals in my (fully functional) house.

My rugged and unconventional upbringing made me innovative, appreciative, determined, and always humble. I’ve been alcohol and cigarette-free since June 14th, 2015.

I’ve had a front-row seat to the world of plant based eating for my entire career. I know it’s easy to stay in the unhealthy eating cycle, even with the best recipes and incredible intentions. Through my straightforward and loving approach, I’ll cut through the fluff and give you the tools you need to eat a healthy plant based diet and glow from the inside out.